{"product_id":"red-jug","title":"French Glazed Confit Kitchen Pot, c. 1880–1900","description":"\u003cp\u003eSouthwest France, late 19th century\u003c\/p\u003e\n\u003cp\u003eKnown as Pot à graisse (fat jar) or Pot de cuisine en terre vernissée, from a kitchen where meals took hours, not minutes.\u003c\/p\u003e\n\u003cp\u003eThis late-19th-century French pot à graisse would have held duck fat, milk, or wine beside the stove — poured from daily and washed just as often. The fully glazed surface and worn rim show a life of repetition, not display.\u003c\/p\u003e\n\u003cp\u003eIt wasn’t made to last a season. It was made to last generations. So here you have it. \u003c\/p\u003e","brand":"Antique","offers":[{"title":"Default Title","offer_id":46945431060631,"sku":null,"price":225.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0636\/3489\/9095\/files\/1-bymae-stilllife-00206-1x1.jpg?v=1772151484","url":"https:\/\/shopbymae.com\/products\/red-jug","provider":"By Mae Creative ","version":"1.0","type":"link"}